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Magnetic resonance sniffs out bad wine

01 Nov 1998

Nuclear magnetic resonance (NMR) has come a long way since it was discovered in the 1940s. This physical phenomenon, which arises from the intrinsic spin possessed by many nuclei, has provided a better understanding of the physics of nuclei and molecules. It has also been exploited to analyse the properties of many different materials in chemistry, physics, polymer science and biomedicine.

Recent developments in the use of high magnetic fields and pulsed NMR techniques have made it possib

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